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The Woodbridge Experience
our space is your space
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Tide Mill Soda Bread and Beetroot Cured Sea Trout
The Crown's Head Chef, Luke Bailey, hosts a Tide Mill Soda Bread and Beetroot Cured Trout food demonstration for the locals of Woobridge, Suffolk!
Mother's Day Lunch
Join us for Mother's Day Lunch here at our restaurant..
Jazz Jam with the Barry Kingston Quartet
Join us for our monthly Jazz Jam, hosted by the..
Jazz Night with Carpe Diem
Join us for our monthly Jazz Night, hosted by the..
Winter Mini Break
Feel like royalty as you are pampered with a cocktail of your choice on arrival and bottle of Prosecco in your room with this one night stay (or more if you wish).
Our contemporary afternoon tea is served with a twist, and is available 3pm to 6pm everyday here at restaurant in Woodbridge