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Tide Mill Soda Bread and Beetroot Cured Sea Trout

The Crown's Head Chef, Luke Bailey, hosts a Tide Mill Soda Bread and Beetroot Cured Trout food demonstration for the locals of Woobridge, Suffolk!
EVENTS

Easter Sunday

05/04/2015
Celebrate Easter Sunday with the best of local Suffolk food!
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Eat The Spring
Embrace the spring with a delightful Suffolk break here in Woodbridge with dinner, bed and breakfast from just £75 per person.

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Afternoon Tea
Our contemporary afternoon tea is served with a twist, and is available 3pm to 6pm everyday here at restaurant in Woodbridge

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