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Eat the Seasons

Enjoy our monthly 'Eat the Seasons' set menu available Monday to Thursday, for lunch and dinner, served here in our Woodbridge restaurant.

To Start



Split pea & ham soup

Duck liver parfait, plum & quince chutney, toasted Suffolk trencher

Treacle cured salmon, fennel & orange escabeche

Main Course



Crispy cod & crab cake, crunchy Asian salad, soy & sesame

Slow cooked Ramsholt venison, parley mash and thyme roasted carrots

Red onion & beetroot tart tatin, winter leaves, apple balsamic syrup

Dessert



Suffolk rarebit, Suffolk chutney

Chocolate & peanut torte, boozy cherries, mulled wine syrup

Mango parfait with caramelised banana


2 courses - £15
3 courses - £20

EVENTS

Jazz Jam with the Barry Kingston Quartet

29/01/2015
Join us for our Jazz Jam as we welcome the..
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The Weekend of Love

13/02/2015
to 14/02/2015
Treat your loved one to an evening or weekend of..
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Winter Mini Break
Enjoy a mini-break to Woodbridge this winter with our two-night midweek stay package.

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Afternoon Tea
Our contemporary afternoon tea is served with a twist, and is available 3pm to 6pm everyday here at restaurant in Woodbridge

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