Ingredients
As a passionate East Anglian chef, Stephen loves the ingredients on his doorstep and wherever possible, he sources local foodstuffs passionately produced by Suffolk's excellent artisan producers.
Key to making The Crown a foodie destination is his determination to find top quality ingredients from the many local artisan producers who contribute to the county's excellent reputation as a bountiful larder.
These include the delights of the Nash family's old fashioned chickens from Sutton Hoo, Brundish's Lane Farm charcuterie, Pinney's of Orford for their fabulous oysters, other shellfish and home smoked fish and the Suffolk Gold and Suffolk Blue cheeses courtesy of Jason and Katherine Salisbury's Guernsey herd in Coddenham.