Ben's Food Story

Menu Three

 

Sweet Potato Onion Bhaji

Specially paired with 100ml Taylor’s Tawny Port 10yrs, NV

***

Smoked Chicken Caesar Salad, Anchovies, Parmesan

Specially paired with 100ml Riesling Weingut Louis Guntrum, Rheinhessen, Germany, 2016

***

Crown Dirty Dog, Maple Bacon Bits, Onions, Mustard Aioli, Fries

Specially paired with 100ml Rioja Gran Cerdo, Tempranillo Gonzalo Grijalba, Spain, 2017

***

Peach and Thyme Pavlova, Chantilly Cream, Raspberries

Specially paired with 100ml Moscato d’Asti, Coppo, Piemonte, Italy, 2015

 

Ben's Four Course Food Story £32 per person

Add our perfectly paired wine flight £18 per person

 

Book a Table

 

Please note we have only one of these menus running per week, if you would like to experience Ben's Food Story, please contact a member of our Folk prior to discover which menu is available during you're visit. Please call 01394 384242 or email us using the contact form below. Ben's Food Story is only available for dinner. 

Get in touch